Grilled Shrimp Cooked in a Fresh Minced Garlic, Onions,Tomatoes,
Wine and Butter Salsa. Served with Rice, Lettuce and Sliced Avocado.

Grilled Shrimp Cooked in a Red Hot Salsa. Served with Rice, Lettuce & Sliced Avocado.

20 Grilled Shrimp Served on a Bed of Rice and Topped with our Signature Queso Dip. Accompanied with Lettuce, and Sliced Avocado.

2 Grilled Tilapia Fillet, Served with Grilled Onions and Bell Peppers on a Hot Skillet. Accompanied with Rice, Lettuce and Sliced Avocado.

3 Enchiladas Filled with Lobster & Alaska Pollock Fish. Covered with our Poblano Green Salsa and Melted Cheese. Served with Rice, Beans, Lettuce, Sour Cream and Avocado Slices.

8oz Fillet Grilled to Perfection Then Covered with Salsa a la Viscaina. Served with Rice, Lettuce, Grilled Veggies and Sliced Avocado.

A Whole Red Snapper, Fried to Perfection, then Covered with your Choice of Veracruzana or Al Mojo De Ajo, Salsa
Served with Rice, Grilled Veggies, Lettuce, Tomatoes and Sliced Avocado.